I have so much to be thankful for this year. Although it’s been full of ups and downs, I’ve had so many great opportunities come up, and have met a lot of great people along the way. I’m also thankful for this space … I can’t imagine this blog not being a part of my life—it’s such a great creative outlet and makes me feel so connected to the vegan community. And speaking of the vegan community … it’s so fantastic in LA! I’m so grateful for and constantly inspired by all of the amazing bloggers, events and restaurants that this area has to offer.
For this holiday, I’ll be staying in and making some of my holiday favorites, as well as some new ones, drawing inspiration from the list below. I hope it gives you an idea or two as well … they are all from bloggers I really admire and am thankful for.
I hope you and your family have a great Thanksgiving holiday!
Turkey Cheeze Ball (Fork and Beans)
Rustic Pumpkin Toasts (Sunday Morning Banana Pancakes)
Green Bean Casserole with Onion Ring-Style Topping (Keepin’ It Kind)
Five-Cheese Baked Macaroni and Cheese (Just the Food)
Garam Masala Roasted Acorn Squash (Fettle Vegan)
Perfect Mashed Potato Recipe (Spabettie)
Cranberry-Raspberry Relish (Fork and Beans)
Sweet Potato Casserole with a Crunchy Nut Crumble (Oh She Glows)
Warm Roasted Brussels Sprouts and Quinoa Salad with Tempeh Bacon Bits (Keepin’ It Kind)
Seitan Mushroom Roast (Keepin’ It Kind)
Stuffed Seitan Roast (Vegan Yack Attack)
Doublebatch Chickpea Cutlets (The PPK)
Pumpkin Cheesecake (Cupcakes and Kale)
Crustless Pumpkin Pie with Pecan Streusel (Healthy Happy Life)
Pumpkin Pie Chia Pudding (Vegan Yack Attack)
Persimmon and Ginger Tart (Fettle Vegan)
BRUNCH OR THE NEXT DAY
Vegan Cinnamon Rolls (Vegan Richa)
GENERAL VEGAN THANKSGIVING SURVIVAL STUFF
12 Tips for Surviving Your First Vegan Thanksgiving (Cadry’s Kitchen)
25 Reasons to Host a Vegan Thanksgiving this Year (Healthy Happy Life)