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Vegan Recipes for Those Who Love to Cook and Eat

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Vegan recipes for those who love to cook and eat

Oyster Mushroom Tacos

Oyster Mushroom Tacos with Chipotle-Lime Sauce

Deep-fried Jackfruit

Deep-Fried Jackfruit with Garlicky-Dill Mayo

Sriracha-Nooch Seasoning

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Vegan Seafood

Spaghetti with Vegan Scallops, Toasted Walnuts and Plum Tomatoes

Vegan Scallops with Spaghetti

Kale, Pearled Barley and Faux Roe Stack with Sweet Soy Glaze

Beet Caviar

A hand holding up a vegan crab cakes slider against a back background.

Vegan Crab Cake Sliders

Vegan Scallops in a White Wine Cream Sauce over Pasta

Vegan Scallops in a White Wine Cream Sauce over Pasta

More Vegan Seafood Recipes →

Plant-Based Dinners

Bang Bang Tofu Taco Bowl

Bang Bang Tofu Taco Bowl

Indonesian Eggplant with Peanut Sauce, from Nut Butter Universe

Indonesian-Style Eggplant

chickpea cutlets with mustard roasted potatoes

Meaty Chickpea Cutlets

Kale, Tofu and Cashew Stir-Fry with Cold Soba Noodles

Kale, Tofu and Cashew Stir-Fry with Cold Soba Noodles

More Plant-Based Dinner Recipes →

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Brian Patton, The Sexy Vegan

October 13, 2016 6 Comments

Interview with Brian Patton of The Sexy Vegan

An interview with Brian Patton of The Sexy Vegan.

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Two hands holding a ball of dough.

January 1, 2023 4 Comments

Best Vegan Food Blogs to Follow

These are the 12 best vegan food blogs to follow! If you are looking for beautiful photography and engaging writing that makes eating vegan look amazingly good, this bunch hits all the marks. In this noteworthy group, you’ll find fun appetizers, decadent desserts, and everything in between.

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Sriracha Pea Crusted Mushrooms with Celery-Garlic Mayo

May 21, 2019 10 Comments

Crispy Air-Fried Mushrooms

These sriracha pea crusted mushrooms are crispy, light and subtly spicy! The breading is made from ground sriracha peas and panko, then placed into an air fryer for a delicious spin on breaded mushrooms. A celery-garlic vegan mayo adds some crunch and a fresh element, while the garlic gives it another dimension of flavor that pulls everything together.

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Vegan Shrimp

May 2, 2017 13 Comments

Vegan Shrimp

Vegan shrimp, made from king oyster mushroom stems. This vegan shrimp is breaded and served with a creamy, spicy dipping sauce, but this can also be served with cocktail or tartar sauce.

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October 25, 2012 28 Comments

Tofu Tikka Masala

In this tofu tikka masala recipe, pressed tofu cubes are marinated in a creamy blend of coconut milk and fragrant spices. They are then baked, smashed and simmered in a lush tomato gravy. This dish offers a heavenly aroma and a comforting bowl to dig into at the end of the day.

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Hi! I’m Erin Wysocarski. Glad you’re here.

I create vegan recipes for those who love to cook and eat. My husband Jeff photographs them. We live in Boston with our rescue dog, Harper. More about Erin »

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Check these out!

Smashed Potatoes

Loaded Smashed Potatoes

Maifun Noodles in a Toasted Sesame-Ginger Broth

Maifun Noodles in a Toasted Sesame-Ginger Broth

Vegan Buffalo Wings

12 Vegan Super Bowl Recipes

Sage Stuffing and Shiitake-Shallot Gravy

Sage Stuffing and Shiitake-Shallot Gravy

Curried Chickpea and Onion Fritters

Curried Chickpea and Onion Fritters

Vegan marshmallows homemade s'mores

Vegan S’mores

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About Erin Wysocarski

I create vegan recipes for those who love to cook and eat. My husband Jeff photographs them. We're glad you're here! More about Erin »

Interviews

Amber St. Peter | Fettle Vegan - Good Saint
Jackie Sobon of Vegan Yack Attack
Joni Marie Newman of Just the Food

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