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Olives for Dinner

Recipes for the Ethical Vegan

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Basics

The basics! Learn the best way to press tofu, make cashew cream, shiitake bacon and vegan mayo. Then build ideas and dishes from there.

Coconut Yogurt

Homemade Coconut Yogurt

Aquafaba Mayo

Aquafaba Mayo

Farro Sausage

Farro Sausages

Homemade Pasta Sauce

Creamy + Chunky Pasta Sauce

Maitake Bacon

Maitake Bacon

How to Press Tofu

How to Towel Press Tofu for Marinating

How to Cook Perfect Tofu in 15 Minutes

15-Minute Quick and Easy Tofu

Basic Cashew Cream

Basic Cashew Cream

Sriracha-Nooch Seasoning

Sriracha-Nooch Seasoning

Shiitake Bacon

Shiitake Bacon

How to Chiffonade Collard Greens

How to Chiffonade Collard Greens

Vegan Sausages with Sriracha and Five-Spice Powder

Vegan Sausages with Sriracha and Five-Spice Powder

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Meet Erin

Hi, I'm Erin! I love creating original and delicious vegan recipes and sharing them here. I cook and photograph food with my husband Jeff in Boston. Read More…

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Hi There!

Hi, I'm Erin! I love creating original and delicious vegan recipes and sharing them here. I cook and photograph food with my husband Jeff in Boston. Read More…

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