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Olives for Dinner

Recipes for the Ethical Vegan

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Appetizers

These are my favorite indulgent appetizers, and includes sauces, dips and basics. From starters to light meals or sides, there's an idea here to fit any occasion!

Lemongrass and Garlic Stuffed Tofu

Lemongrass and Garlic Stuffed Tofu

Mushroom Walnut Paté

Mushroom Walnut Paté

Vegan Crab Cakes with Sriracha-Vegenaise Dressing

Vegan Crab Cakes with Sriracha-Vegenaise Dressing

Fresh Basil and Kale Pesto

Fresh Basil and Kale Pesto

Deep Fried Daiya Cheeze Sticks

Deep Fried Daiya Cheeze Sticks

Raw Almond Milk

Raw Almond Milk

Onion Rings with Thai Dipping Sauce

Onion Rings with Thai Dipping Sauce

Spicy Thai Hummus

Spicy Thai Hummus

Minted Quinoa Spring Rolls with Toasted Cashews and Tahini

Minted Quinoa Spring Rolls with Toasted Cashews and Tahini

Raw Cashew Cheese with Oil Cured Olives and Fresh Tarragon

Raw Cashew Cheese with Oil Cured Olives and Fresh Tarragon

Tofutti, Capers and Red Onion Beggars Purses

Tofutti, Capers and Red Onion Beggars Purses

how to press tofu

How to Press Tofu: A Primer

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Meet Erin

Hi, I'm Erin! I love creating original and delicious vegan recipes and sharing them here. I cook and photograph food with my husband Jeff in Boston. Read More…

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Don’t Miss These!

Tofu Tikka Masala

Tofu Tikka Masala

Vegan Dynamite Rolls

Vegan Dynamite Rolls

Gochujang Queso

Gochujang Queso + Sweet Potato and Kidney Bean Quesadillas

Peanut Butter and Sambal Wontons with Chocolate Sauce

Peanut Butter and Sambal Wontons with Chocolate Sauce

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Hi There!

Hi, I'm Erin! I love creating original and delicious vegan recipes and sharing them here. I cook and photograph food with my husband Jeff in Boston. Read More…

More Favorites

Cashew-Basil Stuffed and Beer-Battered Zucchini Blossoms
Mock Eel
Breakfast Quinoa with Toasted Coconut and Pistachios

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