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Olives for Dinner

Recipes for the Ethical Vegan

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  • RECIPES
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    • Vegetable Sides
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Plant-Based Dinners

Entrees that showcase produce as the star. Cauliflower, mushrooms, root vegetables and more are used to create main dishes that use fresh produce!

Sesame-Ginger Soba Noodles

Sesame-Ginger Soba Noodles

Ratatouille (Confit Byaldi)

Ratatouille (Confit Byaldi)

Kale, Tofu and Cashew Stir-Fry with Cold Soba Noodles

Kale, Tofu and Cashew Stir-Fry with Cold Soba Noodles

Minted Red Quinoa, Fava Bean and Cashew Salad

Minted Red Quinoa, Fava Bean and Cashew Salad

Spicy Shiitake Mushroom Roll

Spicy Shiitake Mushroom Roll

Black Bean and Corn Quesadillas with Smoked Paprika

Black Bean and Corn Quesadillas with Smoked Paprika

Seitan Roulade with Sage and Sweet Onion Stuffing

Seitan Roulade with Sage and Sweet Onion Stuffing

Spicy Fava Bean Falafel

Spicy Fava Bean Falafel

Vegan Crab Cakes with Sriracha-Vegenaise Dressing

Vegan Crab Cakes with Sriracha-Vegenaise Dressing

Spinach, Mushroom and Soysage Tart

Spinach, Mushroom and Soysage Tart

chickpea cutlets with mustard roasted potatoes

Vcon Chickpea Cutlets with Mustard Roasted Potatoes

vegan falafel

Falafel with Vegenaise Tahini

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Meet Erin

Hi, I'm Erin! I love creating original and delicious vegan recipes and sharing them here. I cook and photograph food with my husband Jeff in Boston. Read More…

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Hi There!

Hi, I'm Erin! I love creating original and delicious vegan recipes and sharing them here. I cook and photograph food with my husband Jeff in Boston. Read More…

More Favorites

tofu with mashed potatoes
Whisky Butterscotch Pudding
Easy Miso Soup

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