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Olives for Dinner
Recipes for the Ethical Vegan
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Carrot Lox Crackers
Cauliflower Puree with Roasted Mushrooms and Caramelized Onions
THE WICKED HEALTHY COOKBOOK | Review, Recipe + Giveaway! [closed]
Vegan Scallops in a Bacon-Cashew Cream Sauce
Pasta with Roasted Tomatoes + Chickpeas
Carrot Lox Stuffed + Fried Ravioli
Lemon-Saffron Custard Tarts
Roasted Balsamic Beets + Rutabaga
Crispy + Spicy Enoki Mushroom Roll
Mâche and Mint Salad with Buttermilk-Ponzu Dressing
Savory + Seared Watermelon
Pasta with Seaweed-Matcha Butter and Vegan Scallops
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