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Olives for Dinner

Recipes for the Ethical Vegan

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lemongrass

The Wicked Healthy Cookbook - Corn Dumplings in Coconut Corn Broth

THE WICKED HEALTHY COOKBOOK | Review, Recipe + Giveaway! [closed]

Roasted Ginger

Roasted Ginger and Coconut Soup

Vegan Shrimp Toast

Crispy Vegan Shrimp Toast

Vegan Tom Kha Gai

Vegan Tom Kha Gai made with Fysh™ Sauce + an Interview with product founder Zach Grossman [closed]

Spicy Thai-Style Pizza with Peanut Sauce

Spicy Thai-Style Pizza with Peanut Sauce

Red Curry and Ginger Coconut Sauce

Red Curry and Ginger Coconut Sauce

Zucchini and Lemongrass Fritters

Zucchini and Lemongrass Fritters

Spring Onion and Chili Pepper Sauce

Spring Onion and Chili Pepper Sauce

Oyster Mushroom Wonton and Lemongrass Soup

Oyster Mushroom Wonton and Lemongrass Soup

Sweet Basil and Lemongrass Tea

Sweet Basil and Lemongrass Tea

Sweet Potato and Lemongrass Gyozas

Sweet Potato and Lemongrass Gyozas

Galangal Tofu with Lemongrass-Scented Broth

Galangal Tofu with Lemongrass-Scented Broth

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Meet Erin

Hi, I'm Erin! I love creating original and delicious vegan recipes and sharing them here. I cook and photograph food with my husband Jeff in Boston. Read More…

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Grilled Sambal Oelek Tofu with Peanut Butter Sauce

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Soft Pretzel Bites

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Kale, Pearled Barley and Faux Roe Stack with Sweet Soy Glaze

Cardamom-Pistachio Coconut Macaroons

Cardamom-Pistachio Coconut Macaroons

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Hi There!

Hi, I'm Erin! I love creating original and delicious vegan recipes and sharing them here. I cook and photograph food with my husband Jeff in Boston. Read More…

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Quick and Easy Tofu with Ramen Noodles
Moroccan Tajine from The HappyCow Cookbook
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