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Olives for Dinner

Vegan Recipes for Those Who Love to Cook and Eat

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Dinner

Explore our selection of vegan dinner recipes, where everyday ingredients like cauliflower, mushrooms, and tofu are transformed into satisfying meals for any occasion. Try bold and flavorful dishes like cauliflower and mushroom curry, gochujang cauliflower, or our popular firecracker cauliflower—perfect for cozy weeknights or spicing up your routine.

Whether you’re craving a crispy treat like our vegan fish sandwich or something creative and fun like a quinoa pizza crust, these recipes make vegetables the star of the show. From quick and easy options to more involved, exciting projects, you’ll find dishes here that celebrate the versatility of plant-based cooking.

 

 

Shiitake Nigiri

Shiitake Nigiri

Hearts of Palm Crab Cakes

Best Vegan Crab Cakes

Quick and Easy Carrot-Ginger Tofu

Asian Tofu With Ginger-Carrot Glaze

Green Lentil, Pistachio and Walnut Fauxlafel

Deep-Fried Lentil Falafel

Vegan Scallops with Pea Puree and Watercress

Mushroom Scallops with Cashew Cream Sauce

Jackfruit Soft Tacos

Jackfruit Soft Tacos

Farro Crab Cakes

Farro Crab Cakes

Tofu with General Tso's Sauce

General Tso’s Tofu (Sautéed)

Sambal Seitan Skewers

Sambal Seitan Skewers

Quick and Easy Tofu with Ramen Noodles

Quick and Easy Tofu with Ramen Noodles

Sweet Potato, Farro and Walnut Burgers with Homemade Pickles

Sweet Potato and Farro Burgers

Sesame Roasted Cauliflower with Sriracha-Vegenaise Dressing

Spicy Roasted Cauliflower

Buffalo Chickpea Soft Tacos with Avocado Sour Cream

Buffalo Chickpea Tacos

Mint, Basil and Cilantro Udon Noodle Bowl

Udon Noodle Bowl with Fresh Herbs

Pistachio-Crusted Tofu with Horseradish Cream

Pistachio-Crusted Tofu

A homemade vegan calzone, cut open to show its interior.

Easy Homemade Vegan Calzones

Kale, Pearled Barley and Faux Roe Stack with Sweet Soy Glaze

Beet Caviar

Maifun Noodles in a Toasted Sesame-Ginger Broth

Maifun Noodles in a Simple Broth

Socca Pizza Crust with Caramelized Shallots and Kale

Socca Pizza Crust (Gluten-Free)

Spicy Vegan Scallop Roll

Spicy Vegan Scallop Roll

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Hi, I'm Erin!

Hi, I'm Erin!

Welcome to my little corner of the internet where I whip up delicious vegan dishes that feature vegan seafood, comforting classics, and crave-worthy umami flavors. You'll discover fresh and creative recipes here—all made with plants!

Our work has been featured in VegNews, HuffPost, Bon Appétit, and more.

My partner, Jeff, loves to capture all the photos you see here. We call Boston home, sharing our space with our adorable rescue pup, Harper.

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Olives for Dinner is a vegan food blog for those who love to cook and eat. You'll find fresh, creative, and delicious recipes here—all made with plants!

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Jessica Hylton of Jessica in the Kitchen.
Lan Pham Wilson of the morestomach blog
Kathy Patalsky of Healthy. Happy. Life.
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