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Olives for Dinner

Vegan Recipes for Those Who Love to Cook and Eat

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Vegan recipes for those who love to cook and eat

Shiitake bacon and roasted Brussels sprouts.

Shiitake Bacon & Roasted Brussels Sprouts

Creamy mushroom stroganoff in a white bowl.

25 Vegan Fall Recipes For Comfort Food Cravings

Laura Wright, vegan food blogger at The First Mess.

Interview With Laura Wright of The First Mess

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Reader Favorites

A bowl of vegan Mapo Tofu shot against a dark background.

Vegan Mapo Tofu {Braised Tofu}

A top-down shot of a buffalo cauliflower salad.

The Best Buffalo Cauliflower Wings

Vegan tuna salad, made with hearts of palm, in a small bowl.

Vegan Tuna Salad

A photo of Thomas Wehner, creator of Gastroplant.

Interview with Thomas Wehner of Gastroplant

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Vegan Seafood

Spicy Vegan Shrimp Cakes

Easy Vegan Shrimp Cakes

A pot of vegan New England-style chowder.

New England Vegan Clam Chowder

Crispy Hearts of Palm Tacos

Crispy Hearts of Palm Tacos

Vegan Shrimp Toast

Crispy Vegan Shrimp Toast

More Vegan Seafood Recipes →

Fall Recipes

Farro and beet burgers, being formed by hand.

Farro and Beet Burgers

Apple Pie Breakfast Farro

Apple Pie Breakfast Farro

Portabello and Shallot Ravioli with Toasted Walnuts

Homemade Mushroom Ravioli

General Tso's Cauliflower

General Tso’s Cauliflower

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Hannah Kaminsky - BitterSweet

Interview with Hannah Kaminsky of BitterSweet

An interview with Hannah Kaminsky of BitterSweet.

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A bowl of vegan split pea soup, shot from the side.

Vegan Split Pea Soup

This smoky, creamy, comforting vegan split pea soup is perfect on a cold day. Packed with wholesome ingredients like split peas, cashews and garlic, this recipe will warm you up as you wind down at the end of your day.

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Pasta, artistically draped around a fork on a table.

Pasta with White Wine Sauce

If you are looking for a fun and easy idea for dinner guests, or a meal just for two, this is it! Pasta is tossed in a sauce made with garlic, vegan butter, shallots and white wine. Add some oil-cured olives for a pop of umami and salt.

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A top-down shot of vegan egg drop soup.

Vegan Egg Drop Soup

This vegan egg drop soup is filled with ribbons of a vegan egg substitute, and the broth is rich and savory. This tastes just like the takeout I used to love, minus the styrofoam container and plastic spoon! How to make vegan egg drop soup This vegan egg drop soup takes me back! I used…

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Vegan scallops over creamy pasta.

Creamy Pasta with Vegan Scallops

Plump, seared vegan scallops are served over pasta with a smoky cashew cream sauce for a fun, low-key dinner.

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A close-up shot of a Japanese-style breakfast bowl.

Japanese-Style Breakfast Bowl {Vegan}

This Japanese-style breakfast bowl is made with cold rice, carrot lox, creamy avocado, nori strips, pickled plums and furikake seasoning. It’s a nice breakfast for a slow morning.

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One bowl of vegan Mongolian beef.

Vegan Mongolian Beef

This vegan Mongolian beef dish is so crispy and tasty! Deep-fried soy curls are tossed in a thick ginger-garlic sauce with brown sugar, chilis and scallions. Serve with rice and roasted broccoli for a decadent dish that’s fun to make and eat.

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Hi! I’m Erin Wysocarski. Glad you’re here.

I create vegan recipes for those who love to cook and eat. My husband Jeff photographs them. We live in Boston with our rescue dog, Harper. More about Erin →

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Popular Recipes

Pasta, artistically draped around a fork on a table.

Pasta with White Wine Sauce

Two hands holding a glass mason jar of coffee sugar scrub.

Homemade Coffee Sugar Scrub

Two hands framing a plate of curry on a dark background.

Cauliflower and Mushroom Curry

A whole head of firecracker cauliflower, basted with sauce in a cast iron pan against a dark background.

Firecracker Cauliflower

A top-down shot of sweet potato tempura and avocado vegan sushi rolls with pickled ginger against a dark background.

Sweet Potato Tempura and Avocado Rolls

A top down shot of breaded vegan shrimp with sauce.

Vegan Shrimp

Two hands holding a bowl of bang bang cauliflow

Vegan Bang Bang Cauliflower

A bagel loaded with carrot lox, red onion, capers and vegan cream cheese on a wooden board.

Carrot Lox

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About

Olives for Dinner is a vegan food blog for those who love to cook and eat. You'll find fresh, creative and delicious recipes here, all made with plants!

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Interviews

Amber St. Peter | Fettle Vegan - Good Saint
Heather Poire of Sunday Morning Banana Pancakes
Laura Wright, vegan food blogger at The First Mess.

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