• Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Olives for Dinner

Vegan Recipes for Those Who Love to Cook and Eat

  • Recipes
  • Work with Us
  • About
  • Subscribe
  • Contact

Vegan recipes for those who love to cook and eat

Two hands holding up jars of toasted muesli.

Toasted Muesli Recipe

Chef Alexander Gershberg, author of the Plantbased cookbook.

Interview with Chef Alexander Gershberg

Colorful carrots with garnish.

30+ Vegan Spring Recipes

Never Miss A Recipe!

Sign up to get new recipes via email.

Reader Favorites

A bowl of vegan miso soup.

Vegan Miso Soup

Two hands kneading dough.

Easy Homemade Pizza Dough

Shiitake bacon, a vegan bacon alternative, on a cutting board.

Shiitake Bacon

A plate of vegan gochujang cauliflower with rice.

Vegan Gochujang Cauliflower

More Reader Favorites →

Vegan Seafood

A crispy vegan fish sandwich.

Crispy Vegan Fish Sandwich

Spicy Vegan Scallop Roll

Spicy Vegan Scallop Roll

Shiitake Nigiri

Shiitake Nigiri

Mock Eel

Mock Eel

More Vegan Seafood Recipes →

Summer Recipes

Two Hands holding a pita stuffed with red lentil fritters.

Red Lentil Fritters

Vegan Banh Xeo

Vegan Vietnamese Crepes {Bahn Xeo}

Bell pepper sushi being held by chopsticks against a dark background.

Bell Pepper Sushi {Vegan}

Spicy Sushi Bowl, from Vegan Bowls Attack!

Spicy Vegan Sushi Bowl

More Summer Recipes →

search for a recipe + hit enter

A photo of Amrita Levan, creator of the vegan blog, Crazy Vegan Kitchen.

Interview with Amrita Bala of Crazy Vegan Kitchen

An interview with Amrita Bala of Crazy Vegan Kitchen.

Continue Reading

A bowl of vegan split pea soup, shot from the side.

Vegan Split Pea Soup

This smoky, creamy, comforting vegan split pea soup is perfect on a cold day. Packed with wholesome ingredients like split peas, cashews and garlic, this recipe will warm you up as you wind down at the end of your day.

Continue Reading

Roasted Balsamic Beets

Roasted Root Vegetables

Arrange red and gold beets and rutabaga in a spiral pattern to create this roasted root vegetable dish! Finish with balsamic vinegar for amazing flavor and crispy edges.

Continue Reading

Vegan smoked salmon on a bagel with capers.

Vegan Smoked Salmon Lox

Make delicious carrot lox by baking carrots in salt, followed by marinating them. This vegan lox is perfect on a bagel for a fish-free breakfast or brunch.

Continue Reading

Vegan Dynamite Sushi Rolls, fanned out on a wooden surface.

Vegan Dynamite Rolls

These vegan dynamite sushi rolls have it all. Succulent chopped fried mushrooms, creamy avocado and an explosive spicy mayo sauce. These are perfect for staying in for sushi night. Grab a beer, turn on some music, grab a sushi mat and get ready to make some amazing sushi!

Continue Reading

Double-Dredged Tofu with Gochujang Glaze

Double-Dredged Tofu

This ultra crispy double-dredged tofu has the best, most satisfying crunch! It holds up well to sauces, like this clingy, spicy and sweet gochujang glaze.

Continue Reading

Vegan quesadillas with gochujang queso.

Gochujang Queso

This gochujang queso is a mix of the veganized Tex-Mex staple and the fermented Korean condiment. Combined, they make a great vegan queso!

Continue Reading

Primary Sidebar

Hi! I’m Erin Wysocarski. Glad you’re here.

I create vegan recipes for those who love to cook and eat. My husband Jeff photographs them. We live in Boston with our rescue dog, Harper. More about Erin →

Follow Me!

  • Bloglovin
  • Email
  • Instagram
  • LinkedIn
  • Pinterest

As Seen On

Popular Recipes

Pasta, artistically draped around a fork on a table.

Pasta with White Wine Sauce

Two hands holding a glass mason jar of coffee sugar scrub.

Homemade Coffee Sugar Scrub

Two hands framing a plate of curry on a dark background.

Cauliflower and Mushroom Curry

A whole head of firecracker cauliflower, basted with sauce in a cast iron pan against a dark background.

Firecracker Cauliflower

A top-down shot of sweet potato tempura and avocado vegan sushi rolls with pickled ginger against a dark background.

Sweet Potato Tempura and Avocado Rolls

A top down shot of breaded vegan shrimp with sauce.

Vegan Shrimp

Two hands holding a bowl of bang bang cauliflow

Vegan Bang Bang Cauliflower

A bagel loaded with carrot lox, red onion, capers and vegan cream cheese on a wooden board.

Carrot Lox

Footer

About

Olives for Dinner is a vegan food blog for those who love to cook and eat. You'll find fresh, creative and delicious recipes here, all made with plants!

Search for recipes

VIEW ALL RECIPES

Interviews

Brian Patton, The Sexy Vegan
Chef Alexander Gershberg, author of the Plantbased cookbook.
Lan Pham Wilson of the morestomach blog

Sign up to get new recipes via email.

  • Bloglovin
  • Email
  • Instagram
  • LinkedIn
  • Pinterest
HOME ∙ ABOUT ∙ CONTACT ∙ PRIVACY

Copyright© 2023 · Brunch Pro Theme by Shay Bocks