Vegan Recipes for Those Who Love To Cook and Eat
Browse by

Free Vegan Seafood eBook!
-
Easy Vegan Pizza Dough
Good vegan pizza dough sets the stage for a great homemade pie—and this one does it with just flour, water, yeast, and salt. The result? A crust that bakes up golden, chewy, and ready to carry whatever you put on…
-
Sweet Potato Sushi
This sweet potato sushi recipe works because it balances opposites. Shatter-crisp tempura, soft sushi rice, creamy avocado, and briny nori come together to make a roll that feels bold, fresh, and designed for sushi night at home. This sweet potato…
-
Creamy Vegan Mushroom Pasta With King Oyster Scallops
This creamy vegan mushroom pasta looks like something you’d order out, but it’s secretly very doable at home. Cashew cream does the heavy lifting, king oyster mushrooms play the role of scallops, and the whole thing lands as weeknight-easy comfort…
-
Are Bagels Vegan?
If you’ve ever wondered: are bagels vegan?, you’re not alone. That glossy crust and tender chew can sometimes come with fine print. A good bagel feels like it should be straightforward—flour, water, yeast, salt. Chewy inside, shiny crust outside. But…
-
Watermelon Tuna
This watermelon tuna recipe turns simple fruit into something bold and sashimi-like with just a quick sear. Smoky, savory, and a little unexpected, it’s the kind of clever plant-based twist that makes sushi night feel like a restaurant-level dish at…
-
Vegan Protein Bars (14 Brands You’ll Want To Try—Or Skip)
Vegan protein bars promise a lot: big protein, clean ingredients, dessert-level flavor. We tested 14 to see which ones actually deliver. It’s easy to fall for the promise of a vegan protein bar. Sleek label, buzzword ingredients, 12 grams of…
-
Ratatouille (Confit Byaldi)
This ratatouille is what happens when your CSA box meets your mandoline—an easy, stunning way to use up summer’s best. Layered and slow-roasted, it’s built from the season’s simplest produce into a knockout end-of-summer dish. This is one of those…
-
Fried Okra
If you’ve never made fried okra at home, this is the place to start. Whole pods, a simple plant-based batter, and a quick vinegar sauce make it easy to pull off and even easier to devour. Tall, crispy, and supremely…
-
Best Vegan Restaurants in Boston (2025 Guide)
If you are looking for the best vegan restaurants in Boston and Cambridge, you’ve come to the right place! This guide covers everything from casual vegan brunch to comfort food classics and decadent desserts. Last updated: July 2025 I’ve lived…