Vegan Recipes for Those Who Love To Cook and Eat
Browse by
Free Vegan Seafood eBook!
-
13 Vegan Soup Recipes For Every Season
Vegan soup recipes are the ultimate comfort food, working year-round—creamy bowls in winter, fresh broths in summer, and hearty pots that carry you through fall and spring. This roundup brings together soups that are simple enough for weeknights, layered enough…
-
General Tso’s Tofu
General Tso’s tofu = golden, crunchy tofu plus a sticky-sweet, tangy sauce that clings to every bite. It’s bold, balanced, and built to taste like your favorite takeout order. General Tso’s tofu is Chinese-American comfort food at its best: golden,…
-
Vegan Pizza Toppings: A Complete Guide
This guide to vegan pizza toppings will show you how to build pies that actually deliver—crispy, saucy, herby, melty. From classic pairings to bold twists, you’ll see how to balance flavors and textures so every slice hits just right. What…
-
Easy Vegan Pizza Dough
Good vegan pizza dough sets the stage for a great homemade pie—and this one does it with just flour, water, yeast, and salt. The result? A crust that bakes up golden, chewy, and ready to carry whatever you put on…
-
Sweet Potato Sushi
This sweet potato sushi recipe works because it balances opposites. Shatter-crisp tempura, soft sushi rice, creamy avocado, and briny nori come together to make a roll that feels bold, fresh, and designed for sushi night at home. This sweet potato…
-
Creamy Vegan Mushroom Pasta With King Oyster Scallops
This creamy vegan mushroom pasta looks like something you’d order out, but it’s secretly very doable at home. Cashew cream does the heavy lifting, king oyster mushrooms play the role of scallops, and the whole thing lands as weeknight-easy comfort…
-
Are Bagels Vegan?
If you’ve ever wondered: are bagels vegan?, you’re not alone. That glossy crust and tender chew can sometimes come with fine print. A good bagel feels like it should be straightforward—flour, water, yeast, salt. Chewy inside, shiny crust outside. But…
-
Watermelon Tuna
This watermelon tuna recipe turns simple fruit into something bold and sashimi-like with just a quick sear. Smoky, savory, and a little unexpected, it’s the kind of clever plant-based twist that makes sushi night feel like a restaurant-level dish at…
-
Vegan Protein Bars (14 Brands You’ll Want To Try—Or Skip)
Vegan protein bars promise a lot: big protein, clean ingredients, dessert-level flavor. We tested 14 to see which ones actually deliver. It’s easy to fall for the promise of a vegan protein bar. Sleek label, buzzword ingredients, 12 grams of…
